Tuesday, November 9, 2010

Another One for the Fairy

 

Kallan Makes French Bread Start to Finish

But we ate the results too quickly for a photo! I help by turning on/off the machine and slipping the loaves in the oven. Reece chose to form his into "Pokaccia" (Kallan's word for it because you poke it before brushing on the olive oil).

Fall @ Patapsco River Valley State Park

 

Wednesday, November 3, 2010